PISTACHIO CHOCOLATE BAR WHERE TO BUY NO FURTHER A MYSTERY

or kadaifi is a pastry product of fragile, slender strands of filo dough. It's not the simplest to discover and I was not prepared to shell out quite a bit to buy it. I went with Vermicelli. Kataifi is created with strands of dough and it has no unique flavour. This recipe calls for it for being toasted to make it crunchy. A similar can be done wit